Caramel

The combination of the ideal climate and soil of Colombia with the sun of Brazil creates the rich body characteristic of Brazilian coffee with the intensity of flavor and light acidity of Colombian coffee and gives a pleasant and long-lasting aftertaste of coffee in the cup.  The flavor of caramel is added to this blend giving the coffee a sweet and pronounced flavor.

Flavor profile

Caramel

Tone of taste

Roast: Medium Dark Roast

Bitterness: 6

Strength: 7

Coffe machine

European format machine